Baker’s Inn Whole Grain

$1.77

Our Premium Whole Grain loaves are packed with nutrients including protein, fibre, B vitamins, antioxidants and trace minerals (iron, zinc, copper & magnesium.) A diet with wholegrain has been shown to reduce the risk of heart disease and diabetes
INGREDIENTS: Wholemeal wheat flour, crushed wheat, bran, water, salt, sugar, yeast, calcium propionate (preservative), emulsifiers, vegetable fat, enzymes, vitamins and soya flour
ALLERGENS: Wheat gluten, Soya

Color	Whole Grain

SKU: bi003 Categories: Whole Grain, Bread Tags: Bread, Groceries

Description

Typical Values	Tested Values (Per 100G)
Energy	1060kJ
Protein	9.5g
Glycaemic carbohydrate	43.1g
Of which total Sugar	4.8g
Total Fat	2.62g
Of which Saturated Fat	1.04g
Of which Trans Fat	0.01g
Of which Monosaturated Fat	0.71g
Of which Polyunsaturated Fat	0.88g
Cholesterol	<5
Dietary Fibre	5.8g

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